Tuesday, April 12, 2016

[Bloomsday recipes]

resources for replicating the meals eaten in Ulysses


rashers/eggs/fry/grease
bread, butter
milk, honey, sugarlumps


Irish Soda Bread: HuffPo, Joyce of Cooking


figrolls (fig newtons?)


bread and butter
tea, sugar, cream ("choice blend, finest quality, family tea")
kidney fried in butter with pepper


Simnel cakes


Banbury cakes


Roast beef and cabbage, corned and cabbage


burgundy
cheese sandwich, fresh clean bread, gorgonzola, pungent yellow mustard

gorgonzola sandwich: Davy Byrnes Pub, ditto


pears, peaches, Gilbey and Co's white invalid port


yellow thick peasoup
chunks of bread


mélanges, scones and butter, cakes


liver gravy
mashed potatoes


steak and kidney pie


Liver Slices Fried with Crust Crumbs & Bacon: The Joyce of Cooking


fried liver: Cassell’s “Dictionary of Cookery” (1870’s)


two teacups two level spoonfuls, four in all, of Epps's soluble cocoa
water plus sugar plus cream plus cocoa





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